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Savory entres and delicious sweets made with fresh ingredients by renowned chef 
Arturo Moreno

THIS WEEKS SPECIALS 

 

APPETIZERS

*OYSTERS ON THE HALF SHELL

*FRESH BURRATA WITH ARUGULA PROSUTTO & TOMATOE

*FRIE CALAMARI

 

 

 

*PAN SEARED NY STRIP TOPPED WITH SHRIMP & COGNAC GORGONZOLA CREAM SAUCE

*VEAL CHOP PARMESAN OVER PASTA 

*PAN SEARED SALMON PARMESAN CRUSTED WITH GARLIC & LEMON WHITE WINE SAUCE

*HALF ROASTED CHICKEN WITH MOLE  RICE AND BEANS

*BIRRIA QUESADILLA (LAMB)

DESSERT

*AFFOGATO *CHURROS WITH ICE CREAM

 

DRINKS

SIGNATURE DRINK ARTURO,S CANCION 

MARGARITAS PREPARED WITH FRESH FRUIT:

*JALAPENO *STRAWBERRY *MANGO * PINEAPPLE *BLUEBERRY